Exactly as the title says, time for some green tea and red bean macarons. These little treats were made on the behalf of a request from a church friend, and I felt like trying something different, out of my comfort zone.
second bake: second the best (cliche). But I know now that macarons are a very fragile creation; every little detail of the baking process must be followed as closely and precisely as possible.
Well, they're not that hard to make. Just follow instructions and you'll be fine. They really are pretty little cookie sandwiches...not the kind you can buy at your local supermarkets.
Green Tea Macarons With Red Bean Paste Recipe is here.
Next time I hope I can do more justice to the recipe and its baker.